Cheese from Calvert Woodley Wines & Spirits
We visit Calvert Woodley Wines & Spirits often: it’s within walking distance, and the cheesemongers let you try it all. The prices are good, too, with great La Cheeserie specials, every Wednesday – Saturday. (They are closed on Sundays.) See the 140 cheeses listed.
The cheesemonger has even suggested the best cheese to take when I travel to Springfield, IL and Burlington, NC (you don’t want anything too stinky on the train or plane).
It’s rare to see local cheeses there, and you are more likely to get them at Cowgirl Creamery or Whole Foods.
Cheese from old receipts:
Fromager D’Affinois France; Saint Nectaire, France; Parrano, Holland; Tomme Des Pyrenees, France; Belletoile 70% Brie, France; petite Basque Cheese, France; Maytag blue cheese, USA; Caprini Robiola 2 Latti, Italy (cow and sheep milk).